Christmas Day Dining
Celebrate Christmas day with your loved ones.
Eat, drink and be merry with a selection of starters, main dishes and desserts. Dine in the signature Pentland Restaurant, styled to retain the character and charm of the Baronial Manor House, it is an ideal setting for a traditional Christmas celebration.
25th December sittings at 12.30pm & 4pm
£120 per adult
£60 per child - age 12 and under
Overnight rates from £95 per person, inclusive of a delicious full Scottish breakfast.
MENU
(1 choice per course)
STARTERS
Roasted butternut squash soup, toasted pumpkin seeds, apple chip, sage oil (Ve)
Prawn & crayfish cocktail, Marie Rose sauce, sourdough bread
Duck liver parfait, fig chutney, toasted brioche
MAINS
Roast sirloin of beef, Yorkshire pudding, roast potatoes & root vegetables, sauté Brussel sprouts, red wine jus
Roast turkey breast, sage and onion, stuffing, chipolatas, cranberry sauce, roast potatoes & root vegetables, sauté Brussel sprouts, red wine jus
Mushroom wellington, roast potatoes & root vegetables, sauté Brussel sprouts, onion sauce (Ve)
Seared Scottish salmon, fennel risotto, shellfish bisque
DESSERTS
Christmas pudding, brandy cream
Profiteroles, chocolate mousse, Chantilly cream, chocolate sauce
Sherry and white chocolate trifle
TO FINISH
Coffee and handmade chocolates
Christmas accommodation rates available from £95, inclusive of a delicious full Scottish breakfast. Accommodation rates are subject to availability. Supplements apply when 2 or more adults share a room. Prevailing accommodation booking and payment terms at time of booking apply.
For Christmas day dining and accommodation reservations email our reservations team:
Reservations@dalmahoy.co.uk or telephone 0131 333 1845 (select option 1).
Terms and Conditions: A £25 deposit per person is required at time of booking Christmas Day dining. Full payment is due 30 days prior to event. Resort, golf and leisure members benefit from a member’s discount on the meal price, applicable to the member and one non-member guest, please enquire at the time of reservation.
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